10 delicious Street Foods in Kashi that you cannot afford to miss
Kashi, also known as Varanasi, is a city in northern India that holds great cultural and religious significance.
It's a place where diverse flavors come together, and the street food scene is no exception.
Here are 10 delicious street foods you can try in Kashi:
Deep-fried, spicy lentil-filled pastries served with a side of tangy potato curry.
Kachori Sabzi
A flavorful chaat made with chopped tomatoes, spices, and chutneys, creating a sweet and savory blend.
Tamatar Chaat
Baked wheat balls (baati) served with mashed spiced vegetables (chokha), often accompanied by ghee (clarified butter).
Baati Chokha
A refreshing yogurt-based drink, either sweet or salty, sometimes flavored with fruits or spices.
Lassi
A winter specialty, Malaiyyo is a creamy, frothy dessert made from milk and topped with various nuts and saffron.
Malaiyyo
A cooling drink made with milk, almonds, fennel seeds, and various spices, particularly popular during festivals like Holi.
Thandai
Spiced potato patties (aloo tikki) served with a medley of chutneys, yogurt, and crispy sev.
Aloo Tikki Chaat
Betel leaves filled with a mixture of areca nut, slaked lime, catechu, and other flavorful ingredients, offering a unique post-meal experience.
Banarasi Paan
A savory snack made with dried peas cooked with spices, served with chopped onions, tomatoes, and chutneys.
Matar Chaat
Deep-fried, coiled, and syrup-soaked sweets, offering a perfect balance of sweetness and crunch.
Jalebi
When exploring the streets of Kashi, be sure to indulge in these delightful and iconic street foods that reflect the rich culinary heritage of the city.